Muscat Petit Grain Flétri
Pomace: 100% Muscat Petit Grain Flétri.
Must preparation: second decade of November.
Distillation: first decade of December.
An intriguing and refined grappa where the skilful hands of the distillers gives us an enviable mixture of scents reminiscent of freshly picked Muscat grapes, vanilla and ripe apricots.